Vana-Fit is a marine bio-based wellness beverage formulated with a Vanadium-Protein Complex derived from sea squirt by-products. Developed by UNIQUE NOVA, Vana-Fit represents an innovative approach to transforming underutilized marine resources into high-value bio-based ingredients through upcycling technology.

The sea squirt-derived Vanadium-Protein Complex is a distinctive marine bio-ingredient that has been studied for its potential applications in metabolic wellness and weight management, offering a differentiated alternative to conventional plant-derived ingredients.

Designed as a convenient single-serving bottled beverage, Vana-Fit makes marine-derived functional ingredients easy to incorporate into everyday life. Combining marine bio-upcycling, convenient consumption, and daily wellness, Vana-Fit introduces a new concept in health-oriented beverages.

A brain aneurysm is a serious cerebrovascular disease in which a weakened area of a blood vessel wall swells, much like a balloon. If the aneurysm ruptures, it can lead to a subarachnoid hemorrhage, which has the highest mortality and disability rates among all types of brain hemorrhages. Most brain aneurysms can be completely treated if detected early, but because there are no precursor symptoms, early diagnosis is crucial. Currently, the only method for identifying a brain aneurysm is through vascular imaging. However, vascular imaging carries side effects such as radiation exposure and the use of contrast agents, and its high cost make it unrealistic to perform on everyone.

ANRISK® is an AI-based service developed through multiple research papers and clinical studies using 8.8 million person-years worth of big data. It assesses the risk of developing a brain aneurysm using only general health screening data, without the need for additional tests. After the analysis is complete, each individual receives a personalized report showing their brain aneurysm risk level, divided into five risk groups. The report also includes both standardized and age-specific risk group classifications, as well as a risk score (on a scale of 0-100), which indicates the individual’s relative risk compared to others - the higher the score, the higher the risk.

Triple Panax X is a premium K-Wellness powder product formulated with three representative Korean ginseng ingredients: Korean ginseng, red ginseng, and black ginseng. Its key differentiation lies in the application of BeNatureBioLab’s proprietary HME-DDS™ technology, which enhances the bioavailability of ginsenosides. Pharmacokinetic (PK) evaluation demonstrated improved ginsenoside absorption compared with the original ginseng material.

Ginseng contains various ginsenosides, and their composition and characteristics can vary depending on the processing method. Triple Panax X combines Korean ginseng, red ginseng, and black ginseng in a single formulation, providing a convenient way to consume a diverse range of ginseng-derived components.

ORMEGA Plant-Based Omega-3 Soft Capsules are a Korean health functional food made with perilla oil derived from domestically grown perilla seeds. The product contains alpha-linolenic acid, a plant-based omega-3 fatty acid that helps supplement essential fatty acids, together with vitamins A, D, and E for convenient daily nutritional care. Developed based on Chunwoodang’s long-standing expertise in perilla processing, ORMEGA provides an easy way to incorporate plant-based omega-3 into your daily routine with just two capsules a day.

A convenient jelly stick formulated with plant-based omega-3 from Korean raw perilla oil and a glutathione-containing ingredient. Developed based on Chunwoodang’s expertise in perilla processing, it provides an easy and convenient way to enjoy plant-based omega-3. Individually packed for portability, each stick can be enjoyed anytime and anywhere without water, combining plant-based omega-3 and glutathione in one convenient format.

A plant-based omega-3 jelly stick made with Korean raw perilla oil. Developed based on Chunwoodang’s long-standing expertise in perilla processing, this product offers a convenient and enjoyable way to consume plant-based ingredients in a jelly stick format. With a refreshing pomegranate flavor, each individually packed stick is easy to carry and can be enjoyed anytime, anywhere without water.

A plant-based omega-3 jelly stick made with Korean raw perilla oil. Developed based on Chunwoodang’s long-standing expertise in perilla processing, the product offers a convenient and enjoyable way to consume plant-based ingredients in a jelly stick format. With the refreshing taste of orange and sweet mango, each individually packed stick is easy to carry and can be enjoyed anytime, anywhere without water.

Black Ginseng Jelly Stick is a food product developed in a convenient jelly stick format using black ginseng ingredients. The individually packed stick-type format is easy to carry and consume, while the soft jelly texture helps improve consumer preference. The product is designed to present traditional ginseng-based ingredients in a modern and accessible format. It can be used as an exhibition item for food, wellness food, and ginseng product categories targeting both domestic and global buyers.